Creme de Menthe Grasshopper Pie recipe
All Recipes Best Recipe Dessert Recipes Pies No-Bake Pie RecipesIngredients
- 25 chocolate sandwich cookies ½ cup butter, melted 2 cups marshmallow creme ¼ cup creme de menthe liqueur 2 cups whipping cream
Nutrition Info
- 567.8 caloriescarbohydrate: 47.9 gcholesterol: 112 mgfat: 39.6 gfiber: 0.9 gprotein: 3.2 gsaturatedFat: 22.2 gservingSize: -sodium: 276.1 mgsugar: 24.7 gtransFat: : -unsaturatedFat: : -
Directions Creme de Menthe Grasshopper Pie
Directions
-
Crush cookies and set aside 1/4 cup of crumbs. Place remaining crumbs in a medium bowl and mix in melted butter. Press mixture firmly into bottom and sides of a 9 inch springform pan.
In a large mixing bowl, whip together marshmallow creme and creme de menthe until smooth. In a separate bowl, whip cream until soft peaks form, then fold into marshmallow mixture. Pour mixture into pan and sprinkle reserved cookie crumbs on top. Freeze at least 2 hours, until firm. Remove from freezer 20 minutes before serving to soften slightly.