Crispy Golden Macaroons recipe
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- ⅔ cup low-fat sweetened condensed milk 1 cup cornflakes cereal 1 cup crisp rice cereal ¾ cup flaked coconut
Nutrition Info
- 95.8 caloriescarbohydrate: 16.7 gcholesterol: 2.2 mgfat: 2 gfiber: 0.5 gprotein: 1.8 gsaturatedFat: 1.7 gservingSize: -sodium: 65.6 mgsugar: 12.3 gtransFat: : -unsaturatedFat: : -
Directions Crispy Golden Macaroons
Directions
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Preheat oven to 375 degrees F (190 degrees C). Lightly grease a cookie sheet.
In a medium bowl, stir together the flaked corn cereal, crisp rice cereal, and the flaked coconut. Stir in the sweetened condensed milk until thoroughly combined.
Drop dough from a tablespoon onto the prepared cookie sheet. Cookies should be about 2 inches apart. Bake for 8 to 10 minutes, until golden brown. Cool on the cookie sheet for 1 minute before removing to wire racks to cool completely.