Name: Crostini D'Emily recipe
Ingredients: 1 day old baguette;¼ cup butter, softened;1 tablespoon olive oil;3 cloves garlic, chopped

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Ingredients

1 day old baguette ¼ cup butter, softened 1 tablespoon olive oil 3 cloves garlic, chopped

Nutrition Info

308.6 calories carbohydrate: 43.2 g cholesterol: 20.3 mg fat: 11.3 g fiber: 1.8 g protein: 9.1 g saturatedFat: 5.5 g servingSize: - sodium: 546.6 mg sugar: 2 g transFat: : - unsaturatedFat: : -

Preheat oven to 375 degrees F (190 degrees C).
Slice the baguette crosswise into 1/4 inch thick slices
In a small bowl, stir together the butter, olive oil, and chopped garlic. Spread the butter mixture onto each slice of the bread. Place the slices onto a cookie sheet buttered side up.
Bake at 375 degrees F (190 degrees C) for 8 to 10 minutes, or until lightly toasted, and hard.

6 servings

Tiny toasts to serve with a festive dip or baked garlic!