Name: Crunchy Wheat and Rye recipe
Ingredients: 1 ⅓ cups water;2 tablespoons honey;3 tablespoons butter, softened;1 cup bread flour;2 cups whole wheat flour;½ cup rye flour;1 ½ tablespoons dry milk powder;3 tablespoons brown sugar;1 teaspoon salt;2 teaspoons bread machine yeast;½ cup wheat and barley nugget cereal (e.g. Grape-Nuts™)

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Ingredients

1 ⅓ cups water 2 tablespoons honey 3 tablespoons butter, softened 1 cup bread flour 2 cups whole wheat flour ½ cup rye flour 1 ½ tablespoons dry milk powder 3 tablespoons brown sugar 1 teaspoon salt 2 teaspoons bread machine yeast ½ cup wheat and barley nugget cereal (e.g. Grape-Nuts™)

Nutrition Info

195.6 calories carbohydrate: 36.9 g cholesterol: 7.8 mg fat: 3.6 g fiber: 3.9 g protein: 5.7 g saturatedFat: 2 g servingSize: - sodium: 251.2 mg sugar: 7.4 g transFat: : - unsaturatedFat: : -

Directions

Place the ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select whole wheat setting and press Start.

Recipe Yield

1 - 1.5 pound loaf

Recipe Note

This is a great multi-grain bread with a touch of honey and brown sugar. Quick and easy to prepare in a bread machine, it's our family favorite!

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