Cumin-Coriander Pork Rub recipe

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Ingredients

2 tablespoons kosher salt
2 tablespoons ground coriander
6 tablespoons ground cumin
4 tablespoons hot chili powder
1 tablespoon paprika
1 ½ teaspoons ground allspice
1 ½ teaspoons ground black pepper

Nutrition Info

20.2 calories
carbohydrate: 3 g
cholesterol: : -
fat: 1.1 g
fiber: 1.6 g
protein: 0.8 g
saturatedFat: 0.1 g
servingSize: -
sodium: 744.4 mg
sugar: 0.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine the kosher salt, coriander, cumin, chili powder, paprika, allspice, and black pepper in a bowl and mix thoroughly. Store in an airtight container at room temperature until ready to use.

  2. To use, rub 1 tablespoon per serving onto the meat of your choice before grilling or cooking as desired.

Recipe Yield

1 cup

Recipe Note

A slightly spicy rub that is great on pork. It would also flavor beef well and makes a good gift, too!

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