Dad's Spaghetti Soup recipe
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- 1 pound ground beef 1 cup chopped onion 1 clove garlic, minced 2 (14.5 ounce) cans peeled and diced tomatoes with juice 1 (15.25 ounce) can whole kernel corn ½ pound uncooked spaghetti 8 cups water
Nutrition Info
- 471.9 caloriescarbohydrate: 48.8 gcholesterol: 64.3 mgfat: 21.4 gfiber: 4.1 gprotein: 20.8 gsaturatedFat: 8.4 gservingSize: -sodium: 479.5 mgsugar: 7.7 gtransFat: : -unsaturatedFat: : -
Directions Dad's Spaghetti Soup
Directions
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In a large pot over medium high heat, add the ground beef and saute for 5 to 10 minutes, or until well browned. Add the onion and garlic and saute for 2 more minutes.
Then add the tomatoes, corn and water. Bring to a boil and add the spaghetti. Reduce heat to medium low and simmer for 15 minutes, or until the spaghetti is tender.