Dairy-Free Hot Chocolate recipe

All Recipes Best Recipe Drinks Recipes Hot Chocolate Recipes

Ingredients

2 cups rice milk
½ cup vegan chocolate chips
1 teaspoon vanilla extract

Nutrition Info

447.6 calories
carbohydrate: 62.2 g
cholesterol: : -
fat: 27.6 g
fiber: 10.7 g
protein: 7.4 g
saturatedFat: 15.2 g
servingSize: -
sodium: 85.9 mg
sugar: 0.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine rice milk, chocolate chips, and vanilla extract in a saucepan over medium heat. Whisk until the chocolate chips are melted and the mixture is hot, about 5 minutes.

Recipe Yield

2 cups

Recipe Note

Dairy allergies? No worries. You can still have a very tasty cup of hot chocolate! This recipe will work great with any kind of dairy-free milk. Enjoy!

Do you like the recipe? Share this tasty recipe!