Delicious Almond Rice Pilaf recipe
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- 2 teaspoons vegetable oil ¼ cup diced onion 1 cup white rice 2 tablespoons slivered almonds 2 cups water 1 cube beef bouillon 1 teaspoon dried parsley
Nutrition Info
- 212.2 caloriescarbohydrate: 38.7 gcholesterol: : -fat: 4.1 gfiber: 1.2 gprotein: 4.2 gsaturatedFat: 0.6 gservingSize: -sodium: 222.8 mgsugar: 0.8 gtransFat: : -unsaturatedFat: : -
Directions Delicious Almond Rice Pilaf
Directions
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Heat oil in a saucepan over medium heat, cook and stir onion until tender, about 5 minutes. Add rice and almonds, cooking and stirring until rice is lightly toasted, about 5 minutes more. Stir in water, bouillon, and parsley, cover and reduce heat to medium-low. Simmer until water is absorbed and rice is tender, about 20 minutes. Remove from heat and allow rice to rest for 5 minutes before serving.