Delicious Pancakes recipe
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- 1 cup quick cooking oats ½ cup all-purpose flour ½ cup whole wheat flour ¼ cup packed brown sugar ¾ tablespoon baking powder ¼ cup dry non-fat milk powder 1 ¼ teaspoons salt, divided ½ tablespoon ground cinnamon ⅛ teaspoon cream of tartar ⅓ cup vegetable oil 2 eggs, beaten 1 cup water
Nutrition Info
- 370.8 caloriescarbohydrate: 44.3 gcholesterol: 75.6 mgfat: 18 gfiber: 3.8 gprotein: 9.8 gsaturatedFat: 3.2 gservingSize: -sodium: 798.2 mgsugar: 14.2 gtransFat: : -unsaturatedFat: : -
Directions Delicious Pancakes
Directions
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Preheat a lightly greased griddle over medium low heat.
In a large bowl, mix quick cooking oats, flour, whole wheat flour, brown sugar, baking powder, dry milk powder, salt, cinnamon and cream of tartar.
In a small bowl, beat together vegetable oil and eggs. Pour into the oats mixture, alternating with water, and mix thoroughly, creating a batter.
Pour batter, 1/4 cup at a time, onto the prepared griddle. Cook on both sides until golden brown, flipping when the surface begins to bubble.