Delicious Turkey Burgers recipe

All Recipes Best Recipe Meat and Poultry Recipes Turkey Ground Turkey Recipes

Ingredients

¼ pound bacon
1 (20 ounce) package ground turkey
½ cup bread crumbs
½ cup shredded Cheddar cheese
⅓ cup finely chopped yellow onion
1 egg, beaten
1 jalapeno pepper, diced
2 cloves garlic, minced
¼ teaspoon ground cumin
salt and ground black pepper to taste

Nutrition Info

197.7 calories
carbohydrate: 6.1 g
cholesterol: 88 mg
fat: 10.6 g
fiber: 0.5 g
protein: 19.3 g
saturatedFat: 3.8 g
servingSize: -
sodium: 249.4 mg
sugar: 0.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes, drain and cool on a plate lined with paper towels. Crumble bacon.

  2. Mix bacon, turkey, bread crumbs, Cheddar cheese, yellow onion, egg, jalapeno pepper, garlic, cumin, salt, and pepper together in a bowl, shape mixture into eight 1/4-pound patties.

  3. Preheat an outdoor grill for medium-high heat and lightly oil the grate.

  4. Cook the turkey burgers on the preheated grill until no longer pink in the center and the juices run clear, 7 to 10 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Recipe Yield

8 burgers

Recipe Note

A delicious ground turkey burger. Experiment with the ingredients and make it your own!

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