Deviled Smoked Ham Spread recipe

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Ingredients

2 cups creamy salad dressing (such as Miracle Whip®)
1 (8 ounce) jar sweet pickle relish
1 tablespoon prepared mustard
1 teaspoon freshly ground black pepper
1 pinch salt, or to taste
3 pounds smoked ham, cut into chunks
6 hard-cooked eggs
6 green onions, chopped
1 small green bell pepper, diced
3 stalks celery, diced

Nutrition Info

234.6 calories
carbohydrate: 6.8 g
cholesterol: 91.4 mg
fat: 17.3 g
fiber: 0.4 g
protein: 12.3 g
saturatedFat: 4.8 g
servingSize: -
sodium: 999.9 mg
sugar: 5.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Stir creamy salad dressing, sweet pickle relish, mustard, black pepper, and salt in a large bowl until thoroughly blended.

  2. Grind smoked ham, hard-cooked eggs, green onions, green bell pepper, and celery together into a bowl with a food grinder, spooning tablespoons of salad dressing mixture into the grinder for moisture as you work.

  3. Combine the ham mixture thoroughly with the remaining salad dressing mixture, store covered in refrigerator until serving time.

Recipe Yield

24 servings

Recipe Note

The best deviled ham on this planet. Try mixing in black olives as well! Serve on bread or toast.

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