Double Chocolate Stout Pancakes recipe
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- 2 ripe bananas, mashed ½ cup buttermilk ½ cup chocolate stout beer 2 eggs ¼ cup vegetable oil 1 (15.25 ounce) package chocolate cake mix (such as Miss Jones) ½ cup mini chocolate chips cooking spray
Nutrition Info
- 400.4 caloriescarbohydrate: 54.4 gcholesterol: 47.1 mgfat: 20 gfiber: 2.7 gprotein: 6.1 gsaturatedFat: 5.3 gservingSize: -sodium: 481.2 mgsugar: 31 gtransFat: : -unsaturatedFat: : -
Directions Double Chocolate Stout Pancakes
Directions
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Whisk bananas, buttermilk, stout beer, eggs, and vegetable oil together in a bowl until just combined. Scrape down the sides of the bowl.
Pour chocolate cake mix into the bowl, stir until thoroughly mixed into the batter. Fold in chocolate chips.
Warm a nonstick skillet or griddle over medium heat. Coat lightly with cooking spray. Drop 1/4 cup batter into the skillet and cook until edges are dry, 2 1/2 to 3 minutes per side. Repeat with remaining batter.