Dragon's Breath Steak Burgers recipe

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Ingredients

1 pound lean ground beef
1 tablespoon Worcestershire sauce
1 tablespoon diced onion
1 teaspoon crushed garlic
4 slices Gouda cheese
4 hamburger buns, split

Nutrition Info

459.2 calories
carbohydrate: 23.5 g
cholesterol: 105.9 mg
fat: 25.6 g
fiber: 1.2 g
protein: 31.7 g
saturatedFat: 11.6 g
servingSize: -
sodium: 577.4 mg
sugar: 1.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix ground beef, Worcestershire sauce, onion, and garlic together in a large bowl. Shape into 4 patties.

  2. Preheat grill for medium heat and lightly oil the grate. Grill patties until browned, about 5 minutes. Flip and continue cooking on the second side, about 4 minutes. Add 1 slice of Gouda cheese to each patty, cook until slightly melted, about 1 minute. Serve on hamburger buns.

Recipe Yield

4 burgers

Recipe Note

Add a bold, zesty flavor to burgers, with another flavor twist of cheese.

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