Dried Fruit Roll recipe

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Ingredients

1 pound raisins
1 pound pitted dates
1 pound dried figs, stems removed
1 pound pecan halves
1 pound unsweetened coconut flakes
1 tablespoon vanilla extract
1 teaspoon salt

Nutrition Info

138.4 calories
carbohydrate: 16.2 g
cholesterol: : -
fat: 8.7 g
fiber: 3.1 g
protein: 1.6 g
saturatedFat: 4 g
servingSize: -
sodium: 36.2 mg
sugar: 11.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Run raisins, dates, figs, pecans, and coconut through a meat grinder into a bowl. Add vanilla extract and salt, mix with your hands and shape into logs. Wrap logs in plastic wrap.

Recipe Yield

6 rolls

Recipe Note

This is a wonderfully sweet treat without any added sugar! May be chilled, but isn't necessary. Serve sliced. Freezes well.

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