Drunken Grapefruit Salad recipe

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Ingredients

8 cups refrigerated grapefruit, drained and juice reserved
¼ cup white sugar
3 fluid ounces gin
8 leaves fresh mint, minced
8 whole mint leaves

Nutrition Info

139.5 calories
carbohydrate: 28.6 g
cholesterol: : -
fat: 0.2 g
fiber: 1 g
protein: 1.4 g
saturatedFat: : -
servingSize: -
sodium: 5.1 mg
sugar: 27.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix grapefruit, 1/2 cup reserved juice, and sugar in a bowl until sugar dissolves. Transfer grapefruit mixture to 8 serving cups, top each with about 1 teaspoon gin. Sprinkle minced mint over each cup. Garnish each cup with 1 mint leaf.

Recipe Yield

8 servings

Recipe Note

You won't believe how good this is. Buy the grapefruit in refrigerated jars in your market's produce section.

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