Easy and Yummiest Kulfi Recipe recipe
All Recipes Best Recipe World Cuisine Recipes Asian PakistaniIngredients
-
2 (5 ounce) cans evaporated milk
2 (7.6 ounce) cans canned table cream (media crema)
1 (14 ounce) can sweetened condensed milk
2 slices white bread
¼ teaspoon ground cardamom
12 blanched almonds
Nutrition Info
-
256.3 calories
carbohydrate: 22.5 g
cholesterol: 21.7 mg
fat: 15.6 g
fiber: 0.3 g
protein: 4.8 g
saturatedFat: 9.3 g
servingSize: -
sodium: 120.1 mg
sugar: 20.4 g
transFat: : -
unsaturatedFat: : -
Directions Easy and Yummiest Kulfi Recipe
Directions
-
Pour evaporated milk, canned cream, and sweetened condensed milk into a blender, tear bread into pieces and add to blender. Add cardamom and almonds, blend until liquified, 3 to 4 minutes. Pour into a 9x13-inch glass dish and freeze 8 hours or overnight before cutting into squares and serving.