Easy Broccoli Casserole recipe
All Recipes Best Recipe Main Dish Recipes Casserole Recipes VegetableIngredients
- 4 cups chopped fresh broccoli 1 (10.75 ounce) can cream of mushroom soup 1 cup shredded Cheddar cheese ¼ cup mayonnaise 2 cups dry bread crumbs ½ cup melted butter
Nutrition Info
- 362 caloriescarbohydrate: 25.3 gcholesterol: 47.9 mgfat: 25.5 gfiber: 2.4 gprotein: 9.2 gsaturatedFat: 12 gservingSize: -sodium: 666.6 mgsugar: 3.1 gtransFat: : -unsaturatedFat: : -
Directions Easy Broccoli Casserole
Directions
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Preheat oven to 350 degrees F (175 degrees C). Grease a 2-quart casserole dish.
Put broccoli in a large microwave-safe bowl with a small amount of water in the bottom, cook in microwave until tender, about 5 minutes. Drain liquid from bowl. Stir mushroom soup, Cheddar cheese, and mayonnaise with the broccoli until evenly mixed, pour into prepared casserole dish.
Mix bread crumbs and melted butter together in a separate bowl, spread evenly over the broccoli mixture.
Bake in preheated oven until the surface is bubbling, 20 to 30 minutes.