Easy Chocolate Mousse recipe

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Ingredients

1 (3.9 ounce) package instant chocolate pudding mix
1 ½ cups milk
1 (16 ounce) container frozen whipped topping, thawed

Nutrition Info

505.1 calories
carbohydrate: 54.1 g
cholesterol: 7.3 mg
fat: 30.7 g
fiber: 1 g
protein: 5 g
saturatedFat: 25.8 g
servingSize: -
sodium: 455.6 mg
sugar: 48.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Prepare the pudding in a large bowl using 1 1/2 cups milk instead of the suggested 2 cups.

  2. Fold in the whipped topping until blended. Refrigerate until chilled and serve.

Recipe Yield

4 servings

Recipe Note

Chocolate mousse that tastes like something from a restaurant, with the ease of instant pudding!

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