Easy Corn Casserole recipe

All Recipes Best Recipe Side Dish Vegetables Corn

Ingredients

1 (8 ounce) package cream cheese, softened
6 tablespoons butter, softened
1 (15.25 ounce) can whole kernel corn, drained
2 teaspoons chopped fresh chives
½ teaspoon onion salt

Nutrition Info

435.1 calories
carbohydrate: 21.7 g
cholesterol: 107.4 mg
fat: 37.8 g
fiber: 2 g
protein: 7.3 g
saturatedFat: 23.4 g
servingSize: -
sodium: 833.1 mg
sugar: 3.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 325 degrees F (165 degrees C). Grease a small baking dish.

  2. Blend together the cream cheese and butter in a mixing bowl. Gently fold in the corn, chives, and onion salt, and turn the mixture into the prepared baking dish.

  3. Bake in the preheated oven, uncovered, until heated through and bubbly, about 40 minutes. Stir the casserole after the first 20 minutes.

Recipe Yield

4 servings

Recipe Note

An easy, creamy, no-bread side dish.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes Ideas

All Recipes - Recipe Tags: Recipe Easy Corn Casserole, simple recipe Easy Corn Casserole, recipe Easy Corn Casserole, recipe Easy Corn Casserole, Easy Corn Casserole recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , fast recipes cheap recipes jamie oliver recipes recipes jamie oliver recipe for lunch recipe for dinner recipe for breakfast recipe for valentine recipe for christmas recipe for easter recipe for new year recipe for students recipe for beginners recipe for weigh-loss recipe for snacks recipe for christmas eve recipe for birthday recipe on grill gordon ramsay gordon ramsay recipes gordon ramsay recipes gordon ramsays recipes simple recipes , best recipe easy, , easy recipes , baking , tasty recipe best recipes