Easy Cottage Cheese Pancakes recipe
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- 2 cups whole milk cottage cheese 2 cups all-purpose flour 1 cup whole milk, or more to taste 2 eggs oil for frying
Nutrition Info
- 52.5 caloriescarbohydrate: 6.7 gcholesterol: 14.5 mgfat: 1.3 gfiber: 0.2 gprotein: 3.2 gsaturatedFat: 0.7 gservingSize: -sodium: 64.5 mgsugar: 0.4 gtransFat: : -unsaturatedFat: : -
Directions Easy Cottage Cheese Pancakes
Directions
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Combine cottage cheese, flour, milk, and eggs in a bowl, mix into a soft batter that is easy to ladle with a large spoon.
Add enough oil to cover the bottom of a large skillet and heat over medium heat. Working in batches, drop large spoonfuls of batter into the skillet and cook until browned, 3 to 5 minutes per side. Repeat with remaining batter.