Easy Crab Dip recipe
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- 1 (8 ounce) package cream cheese, softened 1 small onion, minced 1 tablespoon Worcestershire sauce 1 ½ tablespoons prepared horseradish 1 (6 ounce) can crab meat, drained 1 teaspoon hot pepper sauce 1 (12 ounce) jar cocktail sauce
Nutrition Info
- 220.4 caloriescarbohydrate: 14.7 gcholesterol: 66 mgfat: 13.8 gfiber: 1.3 gprotein: 9.7 gsaturatedFat: 8.3 gservingSize: -sodium: 927.8 mgsugar: 9.1 gtransFat: : -unsaturatedFat: : -
Directions Easy Crab Dip
Directions
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In a medium size mixing bowl, combine cream cheese, onion, Worcestershire sauce, horseradish, crab meat and hot sauce. Mix well. Spread the mixture into an 8 inch glass pie pan. Cover the cream cheese mixture with cocktail sauce. Refrigerate until you are ready to serve.