Easy Mango-Avocado Salsa recipe
All Recipes Best Recipe Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Mango Salsa RecipesIngredients
- 3 champagne mangos, peeled and cut into 1/2-inch cubes 2 large avocados, cut into 1/2-inch cubes 1 medium red onion, cut into 1/2-inch cubes 1 habanero pepper, seeded and minced ¼ cup chopped fresh cilantro 1 lime, juiced salt and freshly ground black pepper to taste
Nutrition Info
- 345.5 caloriescarbohydrate: 43.1 gcholesterol: : -fat: 21.3 gfiber: 13.4 gprotein: 4.2 gsaturatedFat: 3.1 gservingSize: -sodium: 54.8 mgsugar: 25.5 gtransFat: : -unsaturatedFat: : -
Directions Easy Mango-Avocado Salsa
Directions
-
Combine mangoes, avocados, onion, and habanero pepper in a bowl and toss. Add cilantro and drizzle with lime juice. Season with salt and pepper.