Easy Polish Noodles recipe

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Ingredients

1 (49.5 fluid ounce) can chicken broth
½ cup water, or as desired
1 tablespoon chicken soup base, or more to taste
1 (16 ounce) package kluski noodles

Nutrition Info

309.6 calories
carbohydrate: 54.8 g
cholesterol: 69.3 mg
fat: 4.1 g
fiber: 2.5 g
protein: 12.1 g
saturatedFat: 0.9 g
servingSize: -
sodium: 1514.6 mg
sugar: 2.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine chicken broth, water, and chicken base in a 6-quart saucepan and bring to a boil. Add kluski noodles, reduce heat, and simmer until liquid is completely absorbed, 30 to 40 minutes.

Recipe Yield

6 servings

Recipe Note

Growing up in South Bend, Indiana, Polish dinner buffets are extremely common at weddings and funerals. Polish noodles are a staple at these events and served alongside Polish sausage, green beans, mashed potatoes and chicken gravy, and fried chicken. While at a Polish meat market, an elderly Polish lady passed this recipe on to me upon request.

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