Easy Red Pepper Hummus recipe

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Ingredients

1 (16 ounce) can garbanzo beans, drained and rinsed
1 tablespoon olive oil
1 medium red bell pepper, cut into 1/2 inch pieces
1 tablespoon tahini
1 fresh lime, juiced
1 ½ tablespoons water
½ teaspoon salt
¼ teaspoon ground black pepper
¼ teaspoon garlic powder

Nutrition Info

101.2 calories
carbohydrate: 15.1 g
cholesterol: : -
fat: 3.4 g
fiber: 3.2 g
protein: 3.4 g
saturatedFat: 0.4 g
servingSize: -
sodium: 318.1 mg
sugar: 0.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a food processor or blender, mix the garbanzo beans, olive oil, red bell pepper, tahini, lime juice, water, salt, black pepper, and garlic powder. Blend until smooth.

Recipe Yield

8 servings

Recipe Note

Red Pepper Hummus that has been a favorite of all my friends. Easy to make! Serve with chips, pita chips, veggies, or whatever.

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