Easy Small-Batch Blueberry Jam recipe

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Ingredients

4 cups fresh blueberries
1 cup white sugar
1 tablespoon fresh lemon juice
1 pinch ground cinnamon

Nutrition Info

69.4 calories
carbohydrate: 17.9 g
cholesterol: : -
fat: 0.1 g
fiber: 0.9 g
protein: 0.3 g
saturatedFat: : -
servingSize: -
sodium: 0.4 mg
sugar: 16.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix blueberries, sugar, lemon juice, and cinnamon in a saucepan, cook, stirring constantly, over medium heat until thickened, about 30 minutes.

Recipe Yield

1 cup

Recipe Note

Simple and easy, the delicious flavor of the blueberries takes center stage.

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