Easy Tomato Sauce recipe

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Ingredients

4 tablespoons olive oil
1 onion, chopped
3 tomatoes, chopped
1 tablespoon tomato puree
salt and pepper to taste

Nutrition Info

204.2 calories
carbohydrate: 14.8 g
cholesterol: : -
fat: 16 g
fiber: 2.1 g
protein: 2.2 g
saturatedFat: 2.4 g
servingSize: -
sodium: 436.5 mg
sugar: 1.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large skillet over medium heat, cook onion in olive oil until translucent. Stir in tomatoes, cook until juice begins to thicken. Stir in puree, salt and pepper. Reduce heat and simmer 15 minutes more, until rich and thick.

Recipe Yield

4 servings

Recipe Note

Easy and yummy tomato sauce with few ingredients. Tasty.

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