Easy Vegetable Beef Soup with Ground Beef recipe
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- 2 pounds lean ground beef 4 (15 ounce) cans mixed vegetables 4 (16 ounce) cans diced tomatoes 1 onion, chopped ground black pepper to taste salt to taste
Nutrition Info
- 213 caloriescarbohydrate: 11.7 gcholesterol: 42.6 mgfat: 12 gfiber: 5 gprotein: 12.5 gsaturatedFat: 4.8 gservingSize: -sodium: 536.6 mgsugar: 3.1 gtransFat: : -unsaturatedFat: : -
Directions Easy Vegetable Beef Soup with Ground Beef
Directions
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In a large soup pot, cook ground meat over medium heat until browned. Drain grease from the pot.
Add chopped onion, mixed vegetables, and tomatoes. Give it a stir. Reduce heat, and simmer for about 3 to 4 hours. Season to taste with salt and pepper.