Eggless Egg Salad recipe

All Recipes Best Recipe Salad Egg Salad Recipes

Ingredients

1 pound firm tofu, cubed
4 cups water
¼ cup white vinegar
1 pinch salt

Nutrition Info

110 calories
carbohydrate: 3.2 g
cholesterol: : -
fat: 6.6 g
fiber: 1.7 g
protein: 12 g
saturatedFat: 1 g
servingSize: -
sodium: 10.6 mg
sugar: : -
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large pot over medium-high heat bring water, vinegar and salt to a boil. Stir in tofu and return to a boil. Reduce heat to medium and simmer 15 minutes. Drain.

Recipe Yield

6 servings

Recipe Note

This is an easy tofu egg salad recipe.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes Ideas

All Recipes - Recipe Tags: Recipe Eggless Egg Salad, simple recipe Eggless Egg Salad, recipe Eggless Egg Salad, recipe Eggless Egg Salad, Eggless Egg Salad recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , fast recipes cheap recipes jamie oliver recipes recipes jamie oliver recipe for lunch recipe for dinner recipe for breakfast recipe for valentine recipe for christmas recipe for easter recipe for new year recipe for students recipe for beginners recipe for weigh-loss recipe for snacks recipe for christmas eve recipe for birthday recipe on grill gordon ramsay gordon ramsay recipes gordon ramsay recipes gordon ramsays recipes simple recipes , best recipe eggless, , easy recipes , baking , tasty recipe best recipes