Elaine's Peanut Butter Cookies recipe
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- 1 (18.25 ounce) package yellow cake mix 1 cup creamy peanut butter ½ cup vegetable oil 2 eggs 2 tablespoons water
Nutrition Info
- 135.2 caloriescarbohydrate: 12.6 gcholesterol: 10.6 mgfat: 8.6 gfiber: 0.6 gprotein: 2.8 gsaturatedFat: 1.5 gservingSize: -sodium: 131.2 mgsugar: 6.9 gtransFat: : -unsaturatedFat: : -
Directions Elaine's Peanut Butter Cookies
Directions
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Preheat oven to 350 degrees F (175 degrees C).
Pour the cake mix into a large bowl. Make a well in the center, and add peanut butter, oil, eggs, and water. Mix until well blended. Drop by teaspoonfuls onto ungreased cookie sheets. Flatten slightly using a fork dipped in water.
Bake for 10 to 12 minutes in the preheated oven. Let cookies set on cookie sheet for 2 to 3 minutes before carefully removing from the cookie sheet to cool on wire racks.