Elegant Open-Faced Smoked Salmon Sandwiches recipe
All Recipes Best Recipe Seafood Fish Salmon SmokedIngredients
- 4 slices bread 2 tablespoons salted butter, softened 1 teaspoon finely chopped scallion 1 teaspoon finely chopped fresh parsley ½ teaspoon bottled minced garlic 8 slices smoked salmon ½ cucumber, thinly sliced ½ lemon
Nutrition Info
- 383.4 caloriescarbohydrate: 31.1 gcholesterol: 56.3 mgfat: 18.2 gfiber: 2.9 gprotein: 25.3 gsaturatedFat: 8.7 gservingSize: -sodium: 1303.2 mgsugar: 3.4 gtransFat: : -unsaturatedFat: : -
Directions Elegant Open-Faced Smoked Salmon Sandwiches
Directions
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Toast bread slices in a toaster until golden and crispy, 1 to 2 minutes.
Combine butter, scallion, parsley, and garlic in a small bowl.
Spread each piece of bread with 1/2 tablespoon of herbed butter mixture. Layer with 2 slices of smoked salmon, followed by cucumber. Top with a squeeze of lemon juice. Cut on an angle and serve immediately.