Fancy Chicken Salad recipe

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Ingredients

½ cup light mayonnaise
2 tablespoons cider vinegar
2 cloves crushed garlic
3 tablespoons chopped fresh dill
1 pound skinless, boneless chicken breast halves - cooked
¼ cup crumbled feta cheese
½ cup red bell pepper, chopped

Nutrition Info

165.5 calories
carbohydrate: 1.8 g
cholesterol: 76.6 mg
fat: 4.4 g
fiber: 0.4 g
protein: 27.7 g
saturatedFat: 1.9 g
servingSize: -
sodium: 143.4 mg
sugar: 0.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Blend mayonnaise, vinegar, garlic and dill. Refrigerate for several hours or overnight.

  2. Stir together chicken, peppers and cheese and blend with the chilled dressing. Serve!

Recipe Yield

4 to 6 servings

Recipe Note

I came up with this as I was trying to use things I had on hand. I have fresh dill growing on my deck, which was the chief inspiration for this upscale version of chicken salad. (I had some for dinner--delicious!)

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