Faux-reo Filling recipe

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Ingredients

3 ounces cream cheese
½ cup butter
4 cups confectioners' sugar
½ teaspoon vanilla extract

Nutrition Info

93.3 calories
carbohydrate: 15 g
cholesterol: 10.5 mg
fat: 3.8 g
fiber: : -
protein: 0.2 g
saturatedFat: 2.4 g
servingSize: -
sodium: 28.5 mg
sugar: 14.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix together all of the ingredients and spread on cookies.

Recipe Yield

4 cups

Recipe Note

A vanilla cream cheese frosting to go between Faux-reo cookies.

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