Favorite Green Beans in the Microwave recipe

All Recipes Best Recipe Side Dish Vegetables Green Beans

Ingredients

1 pound fresh green beans, trimmed
1 teaspoon minced fresh garlic
⅛ teaspoon salt
⅛ teaspoon freshly ground black pepper
1 tablespoon butter, cut in small pieces
2 slices cooked bacon, crumbled

Nutrition Info

94.3 calories
carbohydrate: 8.5 g
cholesterol: 14.2 mg
fat: 5.5 g
fiber: 3.9 g
protein: 4.4 g
saturatedFat: 2.7 g
servingSize: -
sodium: 238.7 mg
sugar: 1.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place green beans in a microwave-safe bowl. Top with garlic, salt, and pepper. Sprinkle with butter and crumbled bacon. Cover with a damp paper towel. Microwave on high until beans are tender, about 4 minutes. Stir before serving.

Recipe Yield

4 servings

Recipe Note

Dress up fresh green beans with bacon and garlic to make them a hit with your whole family. Cooks in minutes in the microwave.

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