Firecracker Burgers recipe
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- 1 pound ground beef 1 (4 ounce) can diced green chilies, drained 1 teaspoon beef bouillon granules 4 slices Monterey Jack cheese
Nutrition Info
- 339.5 caloriescarbohydrate: 1.8 gcholesterol: 95.8 mgfat: 24.9 gfiber: 0.4 gprotein: 26.1 gsaturatedFat: 11.8 gservingSize: -sodium: 655.8 mgsugar: 1.1 gtransFat: : -unsaturatedFat: : -
Directions Firecracker Burgers
Directions
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Preheat grill for high heat.
In a medium bowl, mix the beef, diced green chilies, and bouillon. Shape into 4 patties.
Lightly oil the grill grate. Grill patties 5 minutes per side, or until well done. Top each patty with cheese about 2 minutes prior to removing from grill.