Fluffy Pancakes recipe
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- ¾ cup milk 2 tablespoons white vinegar 1 cup all-purpose flour 2 tablespoons white sugar 1 teaspoon baking powder ½ teaspoon baking soda ½ teaspoon salt 1 egg 2 tablespoons butter, melted cooking spray
Nutrition Info
- 230.4 caloriescarbohydrate: 32.7 gcholesterol: 65.4 mgfat: 8.2 gfiber: 0.8 gprotein: 6.4 gsaturatedFat: 4.7 gservingSize: -sodium: 649.6 mgsugar: 8.6 gtransFat: : -unsaturatedFat: : -
Directions Fluffy Pancakes
Directions
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Combine milk with vinegar in a medium bowl and set aside for 5 minutes to \"sour\".
Combine flour, sugar, baking powder, baking soda, and salt in a large mixing bowl. Whisk egg and butter into \"soured\" milk. Pour the flour mixture into the wet ingredients and whisk until lumps are gone.
Heat a large skillet over medium heat, and coat with cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side.