French Onion Chicken recipe
All Recipes Best Recipe Meat and Poultry Recipes Chicken Chicken Breast RecipesIngredients
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1 serving cooking spray
4 frozen whole chicken breasts
1 (8 ounce) package sliced fresh mushrooms
1 (10.75 ounce) can condensed cream of mushroom soup
8 ounces sour cream
1 (1 ounce) package dry onion soup mix
Nutrition Info
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239.3 calories
carbohydrate: 6.9 g
cholesterol: 79.6 mg
fat: 11.2 g
fiber: 0.5 g
protein: 27.1 g
saturatedFat: 5.1 g
servingSize: -
sodium: 630.1 mg
sugar: 1.2 g
transFat: : -
unsaturatedFat: : -
Directions French Onion Chicken
Directions
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Preheat oven to 375 degrees F (190 degrees C). Lightly spray the bottom of a 3-quart casserole dish with cooking spray.
Place chicken breasts in the prepared dish and top with mushrooms. Mix cream of mushroom soup, sour cream, and onion soup mix together in a bowl, pour over chicken and mushrooms. Cover dish with aluminum foil.
Bake in the preheated oven until no longer pink in the center and the juices run clear, about 1 hour. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).