Fresh Cranberry Salad with Celery recipe
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- 2 cups orange juice 1 (12 ounce) package fresh cranberries 1 cup white sugar 1 (3 ounce) package orange-flavored gelatin (such as Jell-O®) 2 bananas, diced 1 Granny Smith apple, diced 2 stalks celery, finely chopped ½ cup chopped walnuts
Nutrition Info
- 265.4 caloriescarbohydrate: 55.8 gcholesterol: : -fat: 5.1 gfiber: 3.8 gprotein: 3.1 gsaturatedFat: 0.5 gservingSize: -sodium: 48.3 mgsugar: 46.7 gtransFat: : -unsaturatedFat: : -
Directions Fresh Cranberry Salad with Celery
Directions
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Place orange juice, cranberries, and sugar in a 1 1/2-quart pot over medium heat. Cook until sugar dissolves and cranberries start to pop, about 5 minutes.
Remove from heat and stir in orange gelatin. Let cool to room temperature, at least 20 minutes. Stir in bananas, apple, celery, and walnuts. Refrigerate until set, 4 hours to overnight.