Fresh Pineapple Coolers recipe

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Ingredients

½ fresh pineapple - peeled, cored, and cut into chunks
2 cups pineapple juice
¼ teaspoon coconut extract
10 cubes ice

Nutrition Info

192.7 calories
carbohydrate: 47.7 g
cholesterol: : -
fat: 0.4 g
fiber: 2.2 g
protein: 1.5 g
saturatedFat: : -
servingSize: -
sodium: 9.4 mg
sugar: 36.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a blender, combine pineapple chunks, pineapple juice and coconut extract. Puree until smooth. Then, with the blender running, drop ice cubes one at a time into the opening in the lid of the blender. Make sure each cube is crushed before adding the next. Blend to desired texture. Serve in tall glasses.

Recipe Yield

2 servings

Recipe Note

A frosty, refreshing pineapple drink. If necessary, sweeten to taste with honey or sugar.

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