Fresh Salmon Croquettes recipe
All Recipes Best Recipe Seafood Fish SalmonIngredients
- 6 ounces skinless, boneless salmon ⅛ cup mayonnaise ⅛ cup dry bread crumbs ⅛ cup chopped green onion 1 egg white 2 teaspoons lemon juice ½ teaspoon Cajun seasoning 1 teaspoon butter or margarine 1 tablespoon mayonnaise ½ teaspoon Dijon mustard
Nutrition Info
- 328.6 caloriescarbohydrate: 7.1 gcholesterol: 50.8 mgfat: 23.8 gfiber: 0.5 gprotein: 21.2 gsaturatedFat: 4.9 gservingSize: -sodium: 394.6 mgsugar: 1 gtransFat: : -unsaturatedFat: : -
Directions Fresh Salmon Croquettes
Directions
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Combine salmon, 1/8 cup mayonnaise, bread crumbs, green onion, egg white, lemon juice, and Cajun seasoning in a bowl. Mix well and shape mixture into 1/2-inch thick patties.
Heat butter in a nonstick skillet over medium heat. Add patties and cook until golden brown, 3 to 4 minutes per side.
Combine 1 tablespoon mayonnaise and Dijon mustard together in a bowl. Serve sauce with croquettes.