Frozen Vanilla Chai Tea recipe

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Ingredients

1 cup water
2 chai tea bags
2 tablespoons white sugar
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
2 cups ice, divided
½ cup milk

Nutrition Info

182.6 calories
carbohydrate: 34.4 g
cholesterol: 9.8 mg
fat: 2.4 g
fiber: 1.2 g
protein: 4.1 g
saturatedFat: 1.5 g
servingSize: -
sodium: 57.8 mg
sugar: 31.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Bring water and tea to a boil in a saucepan, boil for 3 to 4 minutes. Remove saucepan from heat and stir in sugar, cinnamon, and vanilla extract. Remove tea bags from water.

  2. Blend 1 cup ice and milk together in a blender until smooth. Add remaining 1 cup ice and chai tea mixture, blend until smooth.

Recipe Yield

1 serving

Recipe Note

A good, super-easy treat for a chai tea fan. Serve immediately or store in the freezer (will change texture).

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