Fruit Balls recipe

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Ingredients

1 cup currants
1 cup chopped pitted dates
1 cup sunflower seeds
⅔ cup chopped pecans
½ cup golden raisins
3 tablespoons unsweetened cocoa powder
¼ cup honey
1 cup confectioners' sugar for dusting

Nutrition Info

113 calories
carbohydrate: 22 g
cholesterol: : -
fat: 3.3 g
fiber: 1.8 g
protein: 1.4 g
saturatedFat: 0.3 g
servingSize: -
sodium: 1.5 mg
sugar: 19 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In the container of a food processor or blender, combine the dates, sunflower seeds, pecans, raisins, and cocoa powder. Transfer to a bowl, and stir in honey. Press into 1 inch balls, and roll in confectioners' sugar. Store in an airtight container at room temperature.

Recipe Yield

24 fruit balls

Recipe Note

These nutty treats are sweet and chocolaty. Currants, dates, pecans and honey are blended into a dough, and formed into candies.

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