Fruit Dip V recipe

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Ingredients

1 (3 ounce) package instant vanilla pudding mix
1 (8 ounce) container sour cream
½ cup yogurt

Nutrition Info

57.8 calories
carbohydrate: 6.8 g
cholesterol: 6.7 mg
fat: 3.1 g
fiber: : -
protein: 0.9 g
saturatedFat: 1.9 g
servingSize: -
sodium: 101.1 mg
sugar: 5.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium bowl, mix the vanilla pudding mix, sour cream and yogurt. Chill in the refrigerator at least 2 hours before serving.

Recipe Yield

2 cups

Recipe Note

A nice refreshing fruit dip. A great way to get kids to eat fruit! Can be used as a fruit topping by adding more yogurt -- blueberries are hard to dip! Use any flavor of yogurt desired.

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