Fruity Red Salmon Salad recipe

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Ingredients

1 (16 ounce) can red salmon, drained and flaked
1 lemon, juiced
½ cup golden raisins
1 Red Delicious apple, cored and minced
1 ½ stalks celery, chopped fine
⅓ cup mayonnaise, or to taste
¼ teaspoon crushed red pepper flakes

Nutrition Info

367.8 calories
carbohydrate: 21.2 g
cholesterol: 50.6 mg
fat: 20.9 g
fiber: 1.8 g
protein: 25 g
saturatedFat: 3.9 g
servingSize: -
sodium: 664.2 mg
sugar: 15 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine red salmon and lemon juice in a glass bowl, mix well.

  2. Stir in golden raisins, apple, celery, mayonnaise, and crushed red pepper flakes, mix thoroughly.

Recipe Yield

4 servings

Recipe Note

Sweetened with apples and raisins and eaten on whole wheat saltines, this is a very healthy lunch salad! I like my salads moist, so you may want to adjust your lemon juice or mayo.

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