Fudge Frosting recipe
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- 1 ½ (1 ounce) squares unsweetened chocolate ¼ cup butter 1 ½ cups confectioners' sugar 1 egg white 1 teaspoon vanilla extract
Nutrition Info
- 84.1 caloriescarbohydrate: 12 gcholesterol: 7.6 mgfat: 4.3 gfiber: 0.4 gprotein: 0.6 gsaturatedFat: 2.7 gservingSize: -sodium: 24.7 mgsugar: 11.1 gtransFat: : -unsaturatedFat: : -
Directions Fudge Frosting
Directions
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Melt chocolate and butter in small heavy saucepan over low heat, stir to blend.
Beat in powdered sugar. Beat in egg white and vanilla, adding a little water, if necessary, to make smooth, slightly soft frosting. Spoon over Chocolate Frosted Marshmallow Cookies cookies to cover marshmallows.