Fudgy Chocolate Glaze recipe

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Ingredients

2 cups confectioners' sugar
¼ cup milk
¼ cup vegetable oil
¼ cup unsweetened cocoa powder
¼ cup light corn syrup
1 teaspoon vanilla extract

Nutrition Info

74.2 calories
carbohydrate: 13.7 g
cholesterol: 0.2 mg
fat: 2.5 g
fiber: 0.3 g
protein: 0.3 g
saturatedFat: 0.5 g
servingSize: -
sodium: 3.5 mg
sugar: 11.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine confectioner's sugar, milk, vegetable oil, cocoa powder, corn syrup, and vanilla extract together in a saucepan over medium heat. Cook and stir until glaze is smooth and hot, 2 to 3 minutes. Do not boil.

Recipe Yield

3 cups

Recipe Note

This works well on any cake, pours nicely and looks beautiful. This recipe makes enough to glaze one 9x13-inch cake. Works on any cake.

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