Garlic Cucumber Dip recipe

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Ingredients

4 ounces cream cheese, softened
4 ounces sour cream
½ large cucumber, peeled and diced
1 clove garlic, minced
¼ small onion, diced
salt and pepper to taste

Nutrition Info

41.7 calories
carbohydrate: 0.9 g
cholesterol: 10.9 mg
fat: 4 g
fiber: 0.1 g
protein: 0.8 g
saturatedFat: 2.5 g
servingSize: -
sodium: 25 mg
sugar: 0.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium bowl, stir together the cream cheese and sour cream. Mix in the cucumber, garlic, onion, salt and pepper. Refrigerate until ready to serve.

Recipe Yield

2 cups

Recipe Note

If you like cucumbers and are a fan of potato chips, you'll love this dip! Using low fat versions of sour cream and cream cheese doesn't alter the flavor much, but sure saves on calories.

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