Gin Slush recipe
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- 9 cups water 2 cups white sugar 1 (12 fluid ounce) can frozen orange juice concentrate 1 (12 fluid ounce) can frozen lemonade concentrate 2 cups gin
Nutrition Info
- 134.8 caloriescarbohydrate: 24.5 gcholesterol: 0 mgfat: 0.1 gfiber: 0.1 gprotein: 0.3 gsaturatedFat: 0 gservingSize: -sodium: 3.3 mgsugar: 24.1 gtransFat: : -unsaturatedFat: : -
Directions Gin Slush
Directions
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In a saucepan, combine water and sugar. Bring to a boil and let boil for 15 minutes. Remove from heat and allow to cool.
Stir in the orange juice concentrate, lemonade concentrate and gin. Pour into a plastic container and freeze overnight.
To serve, scoop 1/2 cup slush into a glass and top with lemon-lime soda.