Ginger Cucumber Salad recipe
All Recipes Best Recipe Salad Vegetable Salad Recipes Cucumber Salad RecipesIngredients
- 2 cucumbers ½ small red onion, thinly sliced ⅓ cup white wine vinegar 1 tablespoon white sugar 1 teaspoon fresh ginger paste (such as Gourmet Garden™) 1 teaspoon toasted black sesame seeds
Nutrition Info
- 39.8 caloriescarbohydrate: 8.7 gcholesterol: : -fat: 0.6 gfiber: 0.9 gprotein: 1 gsaturatedFat: 0.1 gservingSize: -sodium: 4.9 mgsugar: 5.2 gtransFat: : -unsaturatedFat: : -
Directions Ginger Cucumber Salad
Directions
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Peel cucumbers, cut in half lengthwise, and scoop out the seeds. Cut each half into 1/4-inch slices and place in a medium bowl. Stir in red onion slices and set aside.
Whisk vinegar, sugar, and ginger paste together in a small bowl until the sugar is dissolved. Add dressing to cucumber mixture and mix well. Stir in sesame seeds and refrigerate for about 1 hour to let the flavors meld.