Golden Penny Pancakes recipe
All Recipes Best Recipe Breakfast and Brunch Recipes Pancake RecipesIngredients
- ¾ cup all-purpose flour 1 ½ teaspoons white sugar 1 ½ teaspoons baking powder 1 cup shredded sharp Cheddar cheese 1 egg 1 cup milk 2 tablespoons vegetable oil
Nutrition Info
- 314.5 caloriescarbohydrate: 23.1 gcholesterol: 81 mgfat: 18.8 gfiber: 0.6 gprotein: 13 gsaturatedFat: 8.2 gservingSize: -sodium: 353.3 mgsugar: 4.7 gtransFat: : -unsaturatedFat: : -
Directions Golden Penny Pancakes
Directions
-
Mix together flour, sugar, baking powder and cheese. In a separate bowl, beat together egg, milk and oil. Stir egg mixture into flour mixture until just combined.
Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.