Good 100% Whole Wheat Bread recipe

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Ingredients

1 ½ teaspoons active dry yeast
3 cups whole wheat flour
1 ½ teaspoons salt
1 ½ tablespoons white sugar
1 ½ tablespoons nonfat dry milk powder
1 ½ tablespoons margarine
1 ¼ cups warm water (110 degrees F/45 degrees C)

Nutrition Info

124.4 calories
carbohydrate: 24 g
cholesterol: 0.2 mg
fat: 1.9 g
fiber: 3.8 g
protein: 4.7 g
saturatedFat: 0.3 g
servingSize: -
sodium: 313.6 mg
sugar: 2.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place ingredients in the bread machine pan in the order suggested by the manufacturer.

  2. Select Whole Wheat or Basic Bread setting. Press Start.

Recipe Yield

1 - 1.5 pound loaf

Recipe Note

Some wheat bread recipes are hard to make, but this isn't one of them, thanks to the use of your bread machine.

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